First Caribbean Culinary Festival in Cuba – Sept 20-25

More than 25 nations have confirmed their participation in the First Caribbean Culinary Festival, scheduled for September 20-25, 2009, in eastern Santiago de Cuba

The event will take place at the Heredia Theater with the presence of nearly 250 foreign participants, including renowned chefs and members of world prestigious academies.    Representatives from the Danish, Swedish, Mexican, Italian and French cuisines, among others, will share their knowledge and experience with Cuban professionals of the sector in this event that will include workshops and lectures.

Chef Oscar Rodriguez Herrera, president of the Culinary Association of Havana, told ACN that the delegation from the Cuban capital will be comprised of chefs and cooks from emblematic restaurants and also from important hotel chains in Havana.   Currently, the Federation of Culinary Associations of Cuba has nearly 60,000 members in the country provinces and municipalities.

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